Ingrédient · Ingrédient
Succo di frutta da concentrato mela
Apple juice from concentrate — an ordinary fruit juice, not a safety concern.
This is just apple juice reconstituted from concentrate, a normal food ingredient used to sweeten and flavor products. It carries the usual nutrition considerations of fruit juice (natural sugars) but no toxicological hazard at normal consumption.
Affiché en anglais — la traduction arrive.
Why it matters
"Succo di frutta da concentrato mela" is Italian for "fruit juice from concentrate, apple." Apple concentrate is made by removing most of the water from pressed apple juice, then adding water back later to reconstitute it, or using it directly as a concentrated sweetener/flavoring in other foods and drinks. It's a normal food ingredient, not an additive or chemical of concern. Almost everyone can eat it; there's nothing here that needs special caution beyond general sugar intake awareness.
Sources (1)
- 1.Directive 2001/112/EC relating to fruit juices and similar products intended for human consumption
